Crab Dip
Crab Dip is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, softened, 4 scallions, chopped (including green portion), 1 c. mayonnaise, 1/8 tsp. garlic powder and 1/2 tsp. mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese and mayonnaise in food processor.
Blend well.
Add remaining ingredients except for crab meat and mix well.
Fold in crab meat.
Refrigerate several hours.
Serve with crackers.
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