Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 8 oz. package cream cheese, 1 can mushroom soup, 1 envelope knox gelatin, 1/2 cup chopped celery and 1/4 cup green onions, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat cheese and soup in saucepan.
Add gelatin.
Remove from heat.
Add celery, onion, crab, and mayonnaise.
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