Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 (8 oz.) pkg. cream cheese, 1 pkg. knox unflavored gelatin, 1/2 c. finely chopped green onion and 1 c. finely chopped celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt soup and cream cheese together.
Add remaining ingredients and chill 6 to 8 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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