Crab Custard Casserole
Crab Custard Casserole is an moderately easy dinner. Made with 1 can crabmeat, 1 1/2 c. grated sharp cheddar cheese, 4 slices bread, 1 tsp. dry mustard and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Butter bread on both sides; cut into cubes.
Put first 3 ingredients into well-greased casserole.
Mix remaining ingredients; pour over crab combination.
Cover and refrigerate overnight.
Bake at 350Β° for approximately 45 minutes.
π· Perfect Pairings
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