Crab Casserole
Crab Casserole is an moderately easy dinner. Made with 1 lb. fresh lumped crab meat, 1 c. onion, chopped, 1 c. celery, chopped, 1 c. herb-seasoned stuffing mix and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients in a large bowl.
Spoon into an 11 x 7 x 1 1/2-inch baking dish.
Sprinkle with capers and Old Bay seasoning.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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