Crab Casserole
Crab Casserole is an moderately easy dinner. Made with 1 lb. crab meat, 8 tbsp. butter, 4 heaping tbsp. flour, 4 tbsp. lemon juice and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make white sauce of milk, butter and flour.
Mix all ingredients, pour into a buttered casserole dish.
Cover with bread crumbs and bake at 350Β° until hot and light brown.
π· Perfect Pairings
Complete your meal with these
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