Crab Casserole
Crab Casserole is an moderately easy dinner. Made with 2 c. milk, 4 tbsp. butter, 4 tbsp. flour, salt and pepper and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring first 4 ingredients to a boil.
Cook until thick. Remove from heat.
Add eggs, cheese and crabmeat.
Pour into 13 x 9 x 2-inch casserole dish.
Top with bread crumbs.
Bake at 350Β° until bubbly.
π· Perfect Pairings
Complete your meal with these
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