Crab Cakes Canton
Crab Cakes Canton is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with . imitation crab meat, c. fresh bread crumbs, thinly sliced green onions, garlic and . minced ginger, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine crab meat, bread crumbs, garlic and ginger in bowl. Mix well.
Add egg white and teriyaki sauce; mix well.
Shape into patties, about 1/2-inch thick and 2-inch in diameter.
Heat 1 teaspoon oil into large nonstick skillet over medium heat until hot.
Add crab cakes to hot oil.
Cook 2 minutes on each side or until golden brown.
π· Perfect Pairings
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