Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 1 lb. crab meat, 2 slices stale bread, crumbled, 1 tbsp. melted butter, 2 tsp. dry mustard or prepared mustard and 1 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss crab meat and bread crumbs lightly.
Add all other ingredients and mix lightly together.
Pat into 8 medium size crab cakes.
Fry in melted butter in cast-iron skillet until golden brown.
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