Crab Cakes

Crab Cakes

Crab Cakes is an moderately easy dinner. Made with 1 tbsp. parsley, 1/2 tsp. prepared mustard, 2 slices bread, crumbled, 2 tbsp. mayonnaise (generous) and 1/8 tsp. red pepper or to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ingredients together.

Add 1 pound (2 cups) crab meat (back fin best).

Best if made at least 2 hours before cooking.

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