Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 1 lb. cooked crab meat, 1/2 tsp. dry mustard, 2 tbsp. mayonnaise, 1 egg, beaten and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine crab meat, mustard, mayonnaise, egg, salt, Worcestershire, cayenne and bread.
Shape into 8 cakes.
Roll in bread crumbs.
Cook in oil over moderate heat until brown on one side.
Turn carefully and brown the other side.
π· Perfect Pairings
Complete your meal with these
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