Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 1 lb. regular crab meat, 14 salty crackers, mashed fine, 2 tbsp. mayonnaise, 1 tbsp. old bay seafood seasoning and 1 large egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix well.
It will make 8 cakes.
They are great broiled or fried.
I use food processor and chopper to mash crackers and green peppers.
Mix all ingredients by hand.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment