Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 1 lb. regular crabmeat, 2 eggs, 1 tsp. salt, 1/4 tsp. pepper and 2 slices bread, broken into pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together well with a fork.
Make into cakes.
Fry on both sides until golden brown.
Drain on paper towel to absorb the grease.
Serves 4.
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