Crab Cakes

Crab Cakes

Crab Cakes is an moderately easy dinner. Made with 1 medium onion, chopped, 4 tbsp. butter, 4 tbsp. crisco, 3/4 c. flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix first 8 ingredients together and cook until thick.

Mix with crab meat and when cool, make patties.

Roll in beaten egg and crumbs.

Refrigerate for 1 hour, then fry until golden brown.

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