Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 1 lb. crab meat, 1/2 c. fine bread crumbs, 1 tsp. prepared mustard, 1/4 tbsp. parsley flakes and cooking oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except oil, and shape into patties. Fry in deep hot oil until browned.
Drain on paper towels.
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