Crab Biscayne
Crab Biscayne is an moderately easy dinner. Made with 1 lb. crabmeat, 3 hard-boiled eggs, chopped, 1 c. grated american cheese, 2 c. soft breadcrumbs and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break crabmeat into small pieces.
Combine all ingredients. Mix lightly with fork.
Pile into scallop shells.
Bake 15 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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