Crab Au Gratin Dip

Crab Au Gratin Dip

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 17 views

Crab Au Gratin Dip is an moderately easy snack you can prepare in just 52 minutes. Made with b. special crab meat (fresh, no shells), . cream cheese (room temperature), . dry mustard, . worcestershire sauce and c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Pick carefully through the crab for pieces of shell. Blend the cream cheese, mustard, Worcestershire sauce and mayo until smooth. Fold in the crab.

Spread in a 9-inch Pyrex pie plate.

Sprinkle lightly with paprika.

Bake at 350Β° for 35 to 40 minutes until browned and bubbly.

Serve over crackers.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.