Crab Appetizer
Crab Appetizer is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 (6 to 7 oz.) can crabmeat, flaked and 1/2 to 3/4 c. cocktail sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain crabmeat and mix by hand with softened cream cheese. Form into a ball.
Place on a serving plate.
Cover and chill. Right before serving, pour sauce over the crab ball.
Serve with crackers.
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