Crab and Cream Cheese Dip
Crab And Cream Cheese Dip is an moderately easy dinner. Made with 8 oz. pkg. philadelphia cream cheese, 1 tbsp. milk, 6 1/2 oz. can flaked crab meat, 2 tbsp. finely chopped onions and 1/2 tsp. horseradish, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend well.
Top with slivered almonds.
Bake in ovenproof dish at 375Β° for 15 minutes.
Serve hot with crackers.
π· Perfect Pairings
Complete your meal with these
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