Cowboy Soup
Cowboy Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, 1 (16 oz.) can mixed vegetables, 1 (10 oz.) can ro-tel tomatoes and green chiles or less if you prefer the soup not so hot and 1 (13 oz.) can spanish rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown ground beef and onion lightly in a 4-quart kettle. Add remaining ingredients; cover and simmer for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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