Cowboy Corn Bread
Cowboy Corn Bread is an moderately easy dinner. Made with 2 c. white corn meal, 1 1/2 c. cheese, 1 lb. sausage, 1 onion and 3 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown sausage, onion and green pepper in skillet until desired brownness.
Mix the rest of ingredients in bowl.
Drain sausage, onions and green peppers and add to other ingredients and place in baking pan, 13 x 9 x 2-inch, at 350Β° for about 1 hour.
Excellent with dry beans!
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment