Cowboy Biscuits
Cowboy Biscuits is an moderately easy dinner. Made with 5 1/2 c. flour, 1/4 c. sugar, 4 tsp. baking powder, 1 tsp. salt and 1 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Dissolve yeast in water.
Add milk and oil.
Add to dry ingredients, mix well.
Work into a ball and let rise.
Roll out.
Cut into biscuits and bake at 400Β°.
Can be refrigerated for several days.
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