Country Stew
Country Stew is an moderately easy dinner. Made with 8 slices pork chop steak, cut in half, 4 large white potatoes, 1 large bell pepper (green), julienne, 2 large onions, sliced or cut round and 4 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sprinkle flour over meat (water).
Bake steak in oven at 350Β° for 1 1/2 hours, or until almost done.
Add potatoes; cook 10 minutes, then add green pepper and onions.
Cover until done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment