Country Sausage Casserole
Country Sausage Casserole is an moderately easy dinner. Made with 1 1/2 lb. country sausage (hot), 1/4 c. chopped green pepper, 1/2 c. chopped celery, 1 large chopped onion and 4 1/2 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown first 4 ingredients in a skillet.
Mix noodle soup and uncooked rice in 4 1/2 cups boiling water.
Mix with first 4 ingredients.
Bake 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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