Country Fried Chicken
Country Fried Chicken is an easy dinner. Made with 1 chicken, canola oil or vegetable oil, salt, pepper and flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put oil in black iron skillet.
Turn to medium heat.
Salt and pepper chicken pieces.
Roll in flour.
Put in skillet.
Lightly brown on one side.
Turn chicken.
Put lid on pan.
Turn down heat and simmer 10 minutes.
Take lid off of chicken; turn up heat and brown chicken golden brown, turning chicken often.
Chicken will be good and done when deep golden brown.
π· Perfect Pairings
Complete your meal with these
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