Country Chili
Country Chili is an moderately easy dinner. Made with 1 large onion, chopped, 1 clove garlic, chopped, 1 tbsp. reduced-calorie margarine, melted, 1 tsp. salt and 1 tsp. dried whole basil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Saute onion and garlic in margarine in a large saucepan until tender.
Add salt, basil, chili powder, oregano, thyme and pepper, stirring well.
Stir in tomatoes and beans.
Simmer, uncovered, for 10 to 15 minutes.
Serve hot.
Yields 6 (2/3-cup) servings.
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