Country Butter
Country Butter is an easy dinner. Made with 1 lb. margarine (4 sticks), 1/2 c. oil and 3/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Soften margarine.
Add oil and buttermilk. Whip with mixer until well beaten.
π· Perfect Pairings
Complete your meal with these
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