Country Breakfast
Country Breakfast is an moderately easy dinner. Made with 6 slices bread, buttered, 1 lb. sausage, 5 eggs, 1 tsp. prepared mustard and 2 small cans pet milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter a 9 x 13-inch pan. Cover with bread.
Cook sausage, crumble and drain. Sprinkle over bread.
Beat eggs and mustard. Add Pet milk.
Pour over sausage. Top with cheese. Cover with foil. Refrigerate overnight. Bake at 350Β° for 45 minutes.
Let set 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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