Cottage Pudding Cake
Cottage Pudding Cake is an moderately easy dinner. Made with 1 3/4 c. flour, 2 tsp. baking powder, 1/4 c. shortening, 3/4 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add vanilla flavoring to taste. Cook until thick and serve over warm cake.
π· Perfect Pairings
Complete your meal with these
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