Cottage Pudding
Cottage Pudding is an moderately easy dinner. Made with 1 3/4 c. sifted flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 1/4 c. shortening and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift flour, baking powder and salt together.
Cream shortening and add sugar gradually.
Beat in egg and vanilla.
Alternately add flour and milk to sugar mixture, beating after each addition until smooth.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment