Cottage Potatoes
Cottage Potatoes is an moderately easy dinner. Made with 12 good size potatoes, cut up, not peeled, 1/2 lb. velveeta cheese, cut fine, small jar pimento, 1 green pepper, diced and 1 onion, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Boil the potatoes and let cool.
Mix all ingredients together just until mixed.
Add a small amount of milk, just enough to moisten.
Cover with crushed corn flakes.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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