Cottage Potatoes
Cottage Potatoes is an moderately easy dinner. Made with 10 medium potatoes, 1/2 lb. velveeta cheese or more, 1 medium onion, minced, 1/2 c. milk and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes with peels on.
Cool or put in refrigerator overnight.
Peel and cube potatoes.
Place bread, onion and milk over potatoes.
Slice the margarine and Velveeta and lay over top. Bake at 350Β° for 15 minutes.
Stir melted cheese and butter into other ingredients.
Sprinkle crushed corn flakes over top and bake another 45 minutes.
π· Perfect Pairings
Complete your meal with these
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