Cottage Cheese Stollen
Cottage Cheese Stollen is an moderately easy dinner. Made with 5 c. flour, 1 1/2 c. sugar, 4 tsp. baking powder, 1 tsp. salt and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift together flour, sugar, baking powder and salt.
Beat eggs. Melt butter.
Add to dry ingredients.
Add cottage cheese, then add rest of ingredients.
Forms 2 stollens.
Bake on greased cookie sheet in a 350Β° oven for 1 hour.
π· Perfect Pairings
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