Cottage Cheese Spinach Bake
Cottage Cheese Spinach Bake is an moderately easy dinner you can prepare in about 1 hour. Made with . frozen spinach, chopped and thawed), c. low-fat cottage cheese, . nutmeg, egg whites, stiffly beaten and c. diced mozzarella cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine spinach, cottage cheese and nutmeg.
Fold stiffly beaten egg whites through the spinach mixture.
Pour into a nonstick baking dish or use pie plate sprayed with Pam.
Top with diced Mozzarella cheese.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 20 to 25 minutes (until firm).
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