Cottage Cheese Mashed Potatoes
Cottage Cheese Mashed Potatoes is an moderately easy dinner. Made with 1 2/3 c. water, 2/3 c. milk, 4 tbsp. butter, 1 tsp. salt and 2 1/2 tbsp. instant minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat first 4 ingredients to boiling, remove from heat.
Add minced onion and instant mashed potatoes.
Whip with fork.
Fold in cottage cheese, turn in 2-quart casserole dish.
Dot with butter, sprinkle with paprika.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
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