Cottage Cheese Casserole
Cottage Cheese Casserole is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with bag penn egg noodles, carton cottage or farmer cheese, c. sour cream, or 3 eggs and medium onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook noodles as directed on package.
Drain and place in large bowl.
Fry onion in margarine and add to the noodles.
Add cheese, sour cream and sugar; mix well.
Lastly, add beaten eggs and transfer to a casserole.
Bake in a 350Β° oven for about 40 minutes.
Sprinkle top with graham cracker or bread crumbs.
Serve in squares.
π· Perfect Pairings
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