Cottage Cake
Cottage Cake is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. butter, 2 eggs, 2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar, butter and eggs until fluffy.
Sift flour and baking powder together and add to creamed mixture alternately with milk.
Pour into greased square baking pan.
Bake in preheated 350Β° oven for 25 minutes or until done.
Serve cake squares with warm sauce spooned on top.
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