Corton
Corton is an moderately easy dinner. Made with 1 to 2 lb. ground pork, 1 tsp. garlic salt, 1 tsp. onion salt, salt and pepper to taste and 1 tsp. allspice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place ground pork in a large pan and cover 1/2-inch above meat with water. Boil for 1 hour, keeping water to meat level. Add garlic and onion salt. After boiling for 1 hour, add allspice and cloves.
Continue to boil and simmer for another hour.
When done simmering, pour into bowl and let cool completely before refrigerating.
π· Perfect Pairings
Complete your meal with these
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