Corny Cornbread
Corny Cornbread is an moderately easy dinner. Made with 1 (12 oz.) pkg. corn muffin or bread mix, 1 (8 1/2 oz.) can whole kernel corn, drained, 1 (8 1/2 oz.) can cream-style corn, 2 eggs and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients until well blended.
Pour into a greased 9 x 13-inch pan.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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