Cornstarch Cake
Cornstarch Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. butter, c. sugar, c. milk, c. cornstarch and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream the butter and sugar well together; add the milk, then the cornstarch and flour sifted with the salt and baking powder. Add last the whites of the eggs beaten to a stiff froth.
Bake at 350Β° for 45 minutes.
Use rather shallow pans.
π· Perfect Pairings
Complete your meal with these
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