Cornmeal Pie
Cornmeal Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. brown sugar, 2 tbsp. cornmeal, 2 tbsp. flour and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Mix sugars, flour and cornmeal.
Beat eggs slightly; add to this mixture.
Mix well.
Stir in milk and margarine or butter. Add vanilla and vinegar; pour into unbaked pie shell.
Bake at 450° for 10 minutes, then turn oven down to 350° for 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment