Cornish Hen Teriyaki
Cornish Hen Teriyaki is an moderately easy dinner. Made with 2/3 c. soy sauce, 1/4 c. red wine vinegar, 2 tbsp. sugar, 1/2 tsp. ginger and 1 chopped garlic clove, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine first 5 ingredients for sauce. Marinate hen in sauce for
1 hour.
Bake in 325Β° oven for 1 hour, basting with sauce 2 or 3 times.
Cut Cornish hen in half to serve.
Medium fryer may be substituted for Cornish hen.
Yields 2 servings.
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