Cornflaked Potatoes
Cornflaked Potatoes is an easy dinner. Made with mashed potatoes with onion salt or powder, dash of pepper, 1 egg diluted with 2 tbsp. water and crushed cornflakes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll potatoes in serving size balls.
Coat with diluted egg. Roll in crumbs.
When ready to bake, place on greased sheet.
Bake at 375Β° about 20 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment