Corned Beef Salad
Corned Beef Salad is an moderately easy salad you can prepare in about 1 hour 22 minutes. Made with (3 oz.) pkg. lemon jello and 1 1/3 c. boiling water, c. salad dressing or mayonnaise, . prepared mustard, . horseradish and c. finely chopped green pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Dissolve jello in water; add dressing, mustard and horseradish.
Pour mixture into a shallow pan.
Chill in freezer until mixture is firm around the edges.
It should be soft in center.
Empty into bowl and beat until fluffy.
Fold in rest of ingredients.
Pour into a 9 x 13-inch pan for squares or large mold.
Refrigerate until firm.
π· Perfect Pairings
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