Corned Beef Roll-Ups
Corned Beef Roll-Ups is an moderately easy dinner. Made with 1 can corned beef, 3/4 lb. sharp cheese, 1 tbsp. mustard, 1 small garlic, grated and 1 medium onion, grated, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put corned beef and cheese through food chopper.
Mix in other ingredients thoroughly.
Add enough mayonnaise so mixture will spread easily.
Remove crusts from bread and cut in halves. Spread mixture on bread and roll.
Toast in hot oven.
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