Corned Beef Patties

Corned Beef Patties

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Corned Beef Patties is an easy dinner. Made with 1 tin corned beef, 1/4 c. finely chopped sweet pepper, 1/2 c. flour, 1 small onion, finely chopped and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except flour. Form into patties; roll lightly in flour and fry in hot oil or butter or margarine until browned. Serve on toast or a bed of grits.

(Bahamian Cookery Cookbook.) |Anonymous

🍷 Perfect Pairings

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