Corned Beef Loaf
Corned Beef Loaf is an moderately easy dinner. Made with 1 can corned beef, 1 3/4 c. consomme, 1 tbsp. plain gelatin, dissolved in 1/4 c. consomme, 1 tbsp. vinegar and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Separate corned beef and mix with other ingredients.
Put in a greased pan and bake, uncovered, at 350Β° for 1 hour.
Serves 9 to 10.
π· Perfect Pairings
Complete your meal with these
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