Corned Beef Hash

Corned Beef Hash

Corned Beef Hash is an moderately easy dinner. Made with 4 medium size potatoes, boiled, peeled and diced (or use leftover boiled potatoes), 1 c. milk, 2 eggs, 1 (12 oz.) can corned beef and 1 onion, chopped fine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together and pour into a greased casserole dish.

Mixture will be sloppy.

Bake in a 350Β° oven for 1 hour or until firm and crusty.

Serves 4.

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