Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 (12 oz.) pkg. noodles, 1 large can evaporated milk, 1 can mushroom soup, 1 (12 oz.) can corned beef, cut into bite size pieces and 1 medium green pepper, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook noodles in salted water.
Drain.
Add milk, soup, corned beef, green peppers, onion and cheese.
Mix together and pour into casserole.
Cover with potato chips or chow mein noodles.
π· Perfect Pairings
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