Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 (8 oz.) pkg. noodles, 1 (12 oz.) can corned beef, cubed, 1/4 lb. american cheese, cubed, 1 (10 oz.) can cream of chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook noodles; drain.
Add all ingredients together; put into buttered casserole.
Top with crumbs.
Bake at 350Β° for 45 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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